Cold appetizers

Homemade aubergine served with fresh tortilla and vegetables
2 290 Ft
Beef  tartare with fresh vegetables and homemade pickled onion
3 290 Ft
Duck liver parfait served  with rocket, pear and roasted brioche
3 690 Ft

Warm appetizers

Crispy chicken wings
3 490 Ft

Soups

Apple soup with cinnamon with red quince jelly and roasted walnuts
790 Ft
Pumpkin cream soup with roasted pumpkin seed
790 Ft
Sour wild boar soup with lovage 
1 190 Ft
Smoked goose breast ragout soup
2 190 Ft

Fish dishes

3 290 Ft
Cod fillets with Chilli and Garlic served with fresh mixed salad and Jasmine rice with figs
3 290 Ft
Grilled butterfish fillets served with Asparagus risotto and parmesan
3 790 Ft
Scottish Salmon steak with skin on (marinated in Riesling, served with baby carrots,hollandaise sauce and broccoli au gratin)
4 290 Ft

Poultry dishes

Ceasar salad with spicy grilled pullet breast strips
1 690 Ft
Spaghetti a’la Belga with tomato, chicken meatball and parmesan
1 790 Ft
Crispy Chicken burger with french fries and homemade ketchup
2 490 Ft
Panko-Crusted Chicken breast fillet with rice and french fries
2 490 Ft
Chicken thigh roulade with rainbow peppered radish salad and potato wedges
3 390 Ft
Orange glazed goose leg with bacon and pumpkin mashed potato served with warm homemade quince compote
3 390 Ft
Chicken wings coated with corn flakes, served with Sweet potato fries with spicy BBQ sauce
3 590 Ft
Rose duck breast with sage served with beetroot mashed potatoes and grilled fennel
3 790 Ft

Pork dishes

Viennesse Schnitzel (pork chop) with french fries and Jasmine rice
2 290 Ft
Debrecziner sausage with stuffed cabbage with sour cream
2 390 Ft
Pepper crusted pork tenderloin with spicy sour cherry ragout with broccoli risotto
2 390 Ft
Slow cooked pork tenderloin with cottage cheese gnocchi and creamy ratatouille sauce
2 890 Ft
3 290 Ft
BBQ spare ribs served baked potatoes with herb butter and apple-celery coleslaw salad
3 490 Ft
Pork spare rib steak in cheesy breadcrumbs served with creamy beetroot salad with spicy article potatoes
3 490 Ft

Beef dishes

Belgian hamburger  with potato wedges and homemade ketchup
2 990 Ft
Belgian beef cheek ragout, cooked with vegetables and dark beer
3 290 Ft

Lamb dishes

Red wine marinated lamb steak with gravy and mashed potato with caramelized shallots
5 290 Ft
Rose lamb chop with vegetables and dark chocolate demi glace
5 690 Ft
Lamb chops coated in cheesy breadcrumbs served with caramelized homemade garlic sauce
5 890 Ft

Desserts

Chestnut Mille Feuille with spicy sour cherry ragout
1 190 Ft
Zero Raspberry mousse on crispy biscuits with lime foam. Gluten-, Sugar- and lactose free
1 290 Ft
Flodni with forest fruit culee
1 390 Ft
Homemade sponge cake with raisins and chocolate sauce
1 490 Ft

Bottled beers

Stella Artois Non-alcoholic
750 Ft
Miller
990 Ft
Corona Extra
1 290 Ft

Belgian beers

1 490 Ft
1 490 Ft
1 590 Ft
1 590 Ft
1 590 Ft
1 590 Ft
1 590 Ft
1 590 Ft
1 590 Ft
1 690 Ft
1 690 Ft
1 690 Ft
1 690 Ft
1 690 Ft
Tripel karmeliet 0.33
1 690 Ft
1 790 Ft
1 890 Ft
1 890 Ft